In 1978, Jet’s Pizza® founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the first Jet’s® location. Along with his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI. The pizza world would never be the same. They were about to make deep dish history by offering a truly, better pizza. That first location has grown to hundreds of locations in 19 states. Jet’s offers more than famous Detroit-style pizzas, like hand-tossed round, thin-crust, and NY Style pizzas, fresh salads, breads, and desserts. One thing that will never change is their commitment to quality ingredients. [read more]
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We are open for Pick up and Dine in only. Delivery can be order through Doordash. Buffet is unavailable until further notice. Thank you. [read more]
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For Papa Johns Pizza in Lafayette, IN, the secret to success is much like the secret to making a great pizza - the more you put into it, the more you get out of it. Whether it's our signature sauce, toppings, our original fresh dough, or even the box itself, we invest in our ingredients to ensure that we always give you the finest quality pizza. For you, it’s not just Better Ingredients. Better Pizza. It’s a family gathering, memorable birthday, work celebration or simply a great meal. It’s our goal to make sure you always have the best ingredients for every occasion. Call us at (765) 477-0044 for delivery or stop by Beck Ln for carryout to order your favorite, pizza, breadsticks, or wings today! [read more]
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Concannon's Pastry Shop was established in 1959 by J. Michael and Wanda Concannon on Charles Street in downtown Muncie, Indiana. In 1978 we built a new facility at 620 N. Walnut Street and moved in. Since then -- thanks to a great response from customers like you -- we have remodeled and added square footage at least four times at that location. In 1978, Michael T. Concannon purchased the business from his parents. Concannon's is truly a rare family business, with the third generation now heavily involved. Marc Concannon is a trained baker and oversees all candy, popcorn and coffee production. We have diversified the bakery to include our gourmet popcorns, our house-roasted coffees and our own line of fine chocolates. In 2009 we opened our Bakery Café at 4801 W. Baker Lane on the north side of Muncie. Like our original shop, it has been enlarged due to customer demand as well. This shop showcases our full line of bakery products and is also home to our deli and coffee bar. We are so appreciate of our many long-time employees who make customer service a priority, and intensely grateful for the loyal customer following. We see many faces on a daily or weekly basis, and take pride in being a destination for out-of-town guests who seek us out. [read more]
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Serving pizza and hot toasted grinders for over 20 years. Also doing ice cream and made to order ice cream sandwiches. [read more]
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We are serving Sushi, Hibachi Grill and All-You-Can-Eat Buffet including seafood, meat, Chinese favorites & homemade desserts! Something special for everyone!! [read more]
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Imagine a place where all day long people talk about ice cream, eat ice cream and even dream ice cream. That’s us. That’s Baskin-Robbins. Over 70 years ago, Burt Baskin and Irv Robbins had the crazy idea of offering 31 flavors of ice cream when everyone else was still selling vanilla, chocolate and strawberry. Burt and Irv were absolutely nuts about ice cream (Irv even had a swimming pool shaped like an ice cream cone). Their passion was contagious, and we like to think our 1400+ flavors have made the world a more flavorful place since we opened for business in 1945. [read more]
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Whether you’re looking for Tacos, Burritos or Chimichangas, we promise to give you the best you’ll ever have here! [read more]
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Greek’s® Pizzeria and Pizza Forum® is a one member LLC, not a shareholder, partnership, or publicly owned company. As Greek’s® continues to grow, the restaurants feature specialized pizzas, pastas, fresh French style bread sandwiches or pizza shell wraps, breadsticks, salads and an assortment of beverages. Our fresh, homemade hand tossed dough, Greek’s® Italian sauce, select blended cheeses, with gourmet toppings and method of preparation make our pizzas more flavorful and original than others (It’s our taste!®) [read more]
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The first Amazing Joe’s opened in early 2008 in Muncie, IN by a group of 3 guys with a combined total of 50 plus years of experience in casual dining. We were certain that we could provide the highest quality cuts of aged beef for a price that any average joe like us can afford. Our steaks and service are undeniably the best in the casual dining industry… we guarantee it! If you are not completely satisfied with your event for any reason, it’s on us. YOU’LL NEVER WASTE A PENNY AT JOE’S. We choose to repurpose locations that maybe didn’t work out for another concept for one reason or another. We feel by doing this we improve the look of the older buildings and immediately become a good neighbor in any town. We purposely only have 4 or 5 TV’s in our bar areas and no neon’s or memorabilia decorations as we are not trying to compete with the many great sports bars out there. We are a place for you to come and enjoy with your family, friends, coworkers and our great food and service. We do almost everything “housemade” so if you have a special dietary concern let your server know and we will do our best to accommodate you. Our hours are posted but rest assured you will get the same great food and service at 5 minutes till close that you would get during prime dinner hours. [read more]
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